Recipes

Showing 1 to 18 of 33 articles
  • Sautéed Mushrooms with Guerzoni Apple Cream, Finely Chopped Carrot and Celery, with Butter and Marjoram Sauce

    Sautéed Mushrooms with Guerzoni Apple Cream, Finely Chopped Carrot and Celery, with Butter and Marjoram Sauce

  • Chicken with Peppers and Silver Balsamic Vinegar of Modena

    Chicken with Peppers and Silver Balsamic Vinegar of Modena

  • Cucumber, Feta & Watermelon Skewers with Guerzoni Balsamic Vinegar

    Cucumber, Feta & Watermelon Skewers with Guerzoni Balsamic Vinegar

  • Lamb’s Lettuce, Gruyère and Blueberry Salad with Saba Guerzoni Vinaigrette

    Lamb’s Lettuce, Gruyère and Blueberry Salad with Saba Guerzoni Vinaigrette

  • Baked Apricots with Gorgonzola, Walnuts, Thyme and Guerzoni Apple Glaze

    Baked Apricots with Gorgonzola, Walnuts, Thyme and Guerzoni Apple Glaze

  • Bruschetta with Cottage Cheese, Cherry Tomatoes and Strawberries

    Bruschetta with Cottage Cheese, Cherry Tomatoes and Strawberries

  • Spring Salad with Creamy Eggs and Guerzoni Balsamic Vinegar Glaze

    Spring Salad with Creamy Eggs and Guerzoni Balsamic Vinegar Glaze

  • Baked Feta with Cherry Tomatoes, Olives, and Organic Biodynamic Gold Vinegar

    Baked Feta with Cherry Tomatoes, Olives, and Organic Biodynamic Gold Vinegar

  • Onion Soup with Toasted Bread, Cheese, and Guerzoni Green Jalapeño Sauce

    Onion Soup with Toasted Bread, Cheese, and Guerzoni Green Jalapeño Sauce

  • Farfalle with Pumpkin, Mushrooms and Speck with a Scent of Barrique-Finished Wine Vinegar

    Farfalle with Pumpkin, Mushrooms and Speck with a Scent of Barrique-Finished Wine Vinegar

  • Pan-Seared Salmon with Aromatic Herbs and Guerzoni Acetaia Jalapeño Sauce

    Pan-Seared Salmon with Aromatic Herbs and Guerzoni Acetaia Jalapeño Sauce

  • Bruschetta with Confit Mixed Colored Tomatoes

    Bruschetta with Confit Mixed Colored Tomatoes

  • Julienned Zucchini in a Jar with Guerzoni Apple Cider Vinegar and Aromatic Herbs

    Julienned Zucchini in a Jar with Guerzoni Apple Cider Vinegar and Aromatic Herbs

  • Sweet and sour fennel cooked in a pan with raisins, sage, and saba

    Sweet and sour fennel cooked in a pan with raisins, sage, and saba

  • Acetaia Guerzoni's Green Jalapeño Sauce

    Pumpkin and Carrot Cream with Fresh Ricotta and Acetaia Guerzoni's Green Jalapeño Sauce

  • Summer bruschetta with primo sale, grilled peaches and balsamic saba: a symphony of summer flavours!

    Summer bruschetta with primo sale, grilled peaches and balsamic saba: a symphony of summer flavours!

  • Chocolate and pear cake with biodynamic white grape must from Acetaia Guerzoni

    Chocolate and pear cake with biodynamic white grape must from Acetaia Guerzoni

  • Cheese Appetizer with Apple Cream

    Cheese Appetizer with Apple Cream